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Buffet Menu Brooklyn
The buffet menu Brooklyn diners come for is built around two service windows. Lunch buffet runs Monday through Friday from 11:00am to 2:50pm. Dinner runs Monday through Friday from 2:50pm to 10:00pm. The page centers the food line, the hibachi station, and the seafood spread, so the meal starts with a choice between a daytime buffet visit and an evening one.
The menu structure also separates pricing by diner. It lists per adult, kid 3ft to 4ft, and kid 4ft to 5ft. That format keeps the focus on how the buffet is set up before a plate is filled. Seafood leads the search terms here, with crab legs and oysters beside chicken wings, sushi bar items, lo mein, seaweed salad, and cream puffs. The hibachi menu Brooklyn diners look for sits alongside the buffet, so the same visit can move from a hot grill to cold sushi, then finish with dessert. For a broader look at the restaurant, see the main dining page.
